Option two – grab a small mixing bowl and combine the dry ingredients from the spices in the block below.Option one – rub some olive oil on your chops and season them with salt and pepper.Unpackage your thin boneless pork chops, rinse them, and pat them dry with paper towels.If you want to make your own sauce, try the cranberry apple glaze recipe from Just A Pinch. Try Terrapin Ridge Farms Tart Cherry, Apple, and Rosemary Glazefor your sauce. Dash and RUB SOME brands work fine for dry rubs. I’ll give you my favorite rub combination, but you can also grab some premade seasoning mixes and sauces at your favorite local grocery stores. For my air fryer boneless pork chops, all you need is olive oil, salt, pepper, common seasonings, and sauces. It’s a snap and you can tailor it to any flavor profile you desire – hot, sweet, aromatic, or earthy. I prefer a thin pork chop because it’s lean, works as a meal or a sandwich, and is a great source of protein when dieting (which I usually need to do a few times per year). Where does the pork chop originate? Pork chops are cut from the pork loin, in various thicknesses based on preference. Of all the ways to cook your pork, why choose the air fryer? The reason is that you can cook many different cuts of pork quickly. I’ll give you two preparation options for your chops. My air fryer boneless pork chops are easy, tasty, and require minimal kitchen skills. Parmesean crusted or breaded? Yes, please. Thick or thin, grilled or baked, pan-fried or air-fried, this universal meat always hits the spot. The beauty of the boneless pork chop is both its versatility and ease of cooking. Finally, feel free to click on the quick links below to jump to a specific section. If you prefer a full pork loin, check out my companion post here. I’ll talk about the pork chop location, some common rub ingredients, optimal cooking times, premade sauce options, and plating options. Let the meat rest! If you slice into the pork chops right away, all of the juices will escape.Make air fryer boneless pork chops that taste great with this super easy recipe. You can also use a store-bought spice rub.
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